Present condition of small pelagic fishes in the black sea

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dc.contributor.authorShulman, G.E.
dc.contributor.authorNikolsky, V.N.
dc.contributor.authorYunev, O.A.
dc.contributor.authorYuneva, T.V.
dc.contributor.authorShchepkina, A.M.
dc.contributor.authorBat, L.
dc.contributor.authorKideys, A.
dc.date.accessioned2025-03-23T19:17:54Z
dc.date.available2025-03-23T19:17:54Z
dc.date.issued2011
dc.departmentSinop Üniversitesi
dc.description.abstractRecent data on the fat content and abundance of sprat and anchovies are considered here along with data related to sea temperatures and phytoplankton biomass. Findings showed that significant changes in fish conditions were strongly related to environmental factors.
dc.identifier.endpage87
dc.identifier.issn1307-1130
dc.identifier.issue2
dc.identifier.scopus2-s2.0-79960515908
dc.identifier.scopusqualityN/A
dc.identifier.startpage85
dc.identifier.urihttps://hdl.handle.net/11486/4470
dc.identifier.volume5
dc.indekslendigikaynakScopus
dc.language.isoen
dc.relation.ispartofJournal of Applied Biological Sciences
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_Scopus_20250323
dc.subjectAnchovy
dc.subjectFish fat content
dc.subjectPhytoplankton biomass
dc.subjectSea temperature
dc.subjectSprat
dc.subjectStock abundance
dc.titlePresent condition of small pelagic fishes in the black sea
dc.typeArticle

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