Effects of Curcumin on Iron Overload in Rats
dc.authorid | Alizade, Ares/0000-0003-0334-8152 | |
dc.contributor.author | Ozbolat, Guluzar | |
dc.contributor.author | Yegani, Arash Alizadeh | |
dc.date.accessioned | 2025-03-23T19:27:33Z | |
dc.date.available | 2025-03-23T19:27:33Z | |
dc.date.issued | 2021 | |
dc.department | Sinop Üniversitesi | |
dc.description.abstract | Background: Iron overload, common in patients with hematological disorders, is a key target in drug development. This study investigated the effects of curcumin on iron overload in rats. Methods: Forty male Wistar rats weighing 139.78 +/- 11.95 gm (Mean +/- SD) were divided into three equal groups: (i) controls; (ii) iron overload group that received six doses of iron dextran 1000 mg/kg(--1) by intraperitoneal injections (i.p.); and (iii) iron overload curcumin group that received six doses of curcumin (1000 mg/kg BW by i.p.). In addition to six doses of iron dextran 1000 mg/kg(--1) by i.p., we studied the effects of curcumin on liver function enzymes (alanine aminotransferase [ALT] and aspartate aminotransferase [AST]); antioxidant enzymes (malondialdehyde [MDA], total oxidant status [TOS], total antioxidant status [TAS]); hematological parameters (hemoglobin [Hb], hematocrit [Hct], red blood cells [RBC], white blood cells [WBC], mean corpus volume [MCV], mean corpuscular hemoglobin [MCH], mean corpuscular hemoglobin concentration [MCHC]); and iron parameters (serum iron profile, transferrin, total iron-binding capacity [TIBC], ferritin, and transferrin saturation [TS%]). Results: Curcumin caused a significant decrease in the Hct and Hb concentrations in Group III (P < 0.05). It also significantly reduced the serum levels of ALT (52.45 +/- 4.51 vs 89.58 +/- 4.65 U/L) and AST (148.03 +/- 6.47 vs 265.27 +/- 13.02 U/L) at the end of the study (P < 0.05). The TIBC, transferrin levels, and TS significantly decreased when the rats were administered curcumin serum iron (P < 0.05). The TAS level significantly increased in Group III in comparison to Group I (the control group) (P < 0.05). At the end of the study, curcumin significantly reduced the serum levels of TOS (12.03 +/- 2.8 vs 16.95 +/- 5.05 mmol H2O2/L) while the TAS (1.98 +/- 0.42 vs 1.06 +/- 0.33 mmol Trolox equiv./L) was increased. Conclusion: The findings of the present study suggest the therapeutic potential of curcumin against iron overload. | |
dc.identifier.doi | 10.18502/sjms.v16i4.9944 | |
dc.identifier.endpage | 475 | |
dc.identifier.issn | 1858-5051 | |
dc.identifier.issue | 4 | |
dc.identifier.scopusquality | Q4 | |
dc.identifier.startpage | 464 | |
dc.identifier.uri | https://doi.org/10.18502/sjms.v16i4.9944 | |
dc.identifier.uri | https://hdl.handle.net/11486/4928 | |
dc.identifier.volume | 16 | |
dc.identifier.wos | WOS:000740361900004 | |
dc.identifier.wosquality | N/A | |
dc.indekslendigikaynak | Web of Science | |
dc.language.iso | en | |
dc.publisher | Knowledge E | |
dc.relation.ispartof | Sudan Journal of Medical Sciences | |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | |
dc.rights | info:eu-repo/semantics/openAccess | |
dc.snmz | KA_WOS_20250323 | |
dc.subject | curcumin | |
dc.subject | iron overload | |
dc.subject | TIBC | |
dc.subject | TAS | |
dc.subject | TOS | |
dc.subject | MDA | |
dc.title | Effects of Curcumin on Iron Overload in Rats | |
dc.type | Article |